Прелистај
Записи од збирката ' (подредени по Датум на поставување во Опаѓачки редослед): 61 до 80 од 361
| Преглед | Наслов | Автор(ите) | Датум на издавање | Тип |
|---|---|---|---|---|
| Health benefits and risks of fermented foods-the PIMENTO initiative | Todorovic, Smilja; Akpinar, Asli; Assunção, Ricardo; Bär, Cornelia; Bavaro, Simona L; Berkel Kasikci, Muzeyyen; Domínguez-Soberanes, Julieta; Capozzi, Vittorio; Cotter, Paul D; Doo, Eun-Hee; Gündüz Ergün, Burcu; Guzel, Mustafa; Harsa, Hayriye S; Hastaoglu, Emre; Humblot, Christèle; Hyseni, Bahtir; Hosoglu, Muge I; Issa, Aline; Karakaş-Budak, Barçın; Karakaya, Sibel; Kesenkas, Harun; Keyvan, Erhan; Künili, Ibrahim E; Kütt, Mary-Liis; Laranjo, Marta; Louis, Sandrine; Mantzouridou, Fani T; Matalas, Antonia; Mayo, Baltasar; Mojsova, Sandra ; Mukherjee, Arghya; Nikolaou, Anastasios; Ortakci, Fatih; Paveljšek, Diana; Perrone, Giancarlo; Pertziger, Eugenia; Santa, Dushica ; Sar, Taner; Savary-Auzeloux, Isabelle; Schwab, Clarissa; Starowicz, Małgorzata; Stojanović, Marko; Syrpas, Michail; Tamang, Jyoti P; Yerlikaya, Oktay; Yilmaz, Birsen; Malagon-Rojas, Jeadran; Salminen, Seppo; Frias, Juana; Chassard, Christophe; Vergères, Guy | 2024 | Journal Article | |
| INFLUENCE OF STARTER CULTURE AND RENNET IN MOZZARELLA CHEESE PROCESSING | SANTA, Dushica; SRBINOVSKA, Sonja; DEMIRI, Arbnora | 15-дек-2023 | ||
| EXTRACTION AND SPECTROPHOTOMETRIC QUANTIFICATION OF TOTAL POLYPHENOLIC CONTENT IN ONION | S. JANKULOVSKA, Mirjana; SOKOLOVSKA, Viktorija; VELKOSKA-MARKOVSKA, Lenche; BOGEVSKA, Zvezda; KARAKASOVA, Ljubica; MANASIEVSKA, Silvana; MISKOVSKA-MILEVSKA, Elizabeta; BABANOVSKA-MILENKOVSKA, Frosina; MARKOSKI, Mile | 30-јун-2023 | Article | |
| DETERMINATION OF AS, CD, PB, CU AND ZN IN MEAT, MEAT PRODUCTS AND FISH | Nadica Todorovska; Aleksandra Silovska Nikolova; Zlatko Pejkovski | 15-дек-2023 | Journal Article | |
| Drying of extracts from Coriolus versicolor using the lyophilisation technique and their application in new industrially produced dehydrated soups | Monika Stojanova; Milena Pantic; Blazo Boev; Dragana Mihajlovic; Marina T. Stojanova; Miomir Niksic | јул-2024 | Article | |
| The effect of plant-based nitrites and natural antioxidants on the oxidative stability of meat products | Aleksandra Silovska Nikolova; Daniela Belichovska | 2023 | Other | |
| Herbicides weed management in changing environmental conditions | Zvonko PACANOSKI and Arben MEHMETI | 31-дек-2023 | Journal Article | |
| Different POST-em Herbicide Programs for Weed Management in Lowland Flooded Rice System in North Macedonia | Zvonko PACANOSKI & Arben Mehmeti | 31-мар-2023 | ||
| Comparative Study of Vermicomposting: Apple Pomace Alone and in Combination with Wheat Straw and Manure | Jasna M. Kureljušić; Slavica M. Vesković Moračanin; Dragutin A. Đukić; Leka Mandić; Vesna Đurović; Branislav I. Kureljušić; Marina T. Stojanova | 31-мај-2024 | Article | |
| New Formulation for Organic Mineral Nutrition of Plums to Achieve Higher Yield and Better Chemical Composition of Leaves and Fruits | Marina T. Stojanova; Dragutin A. Djukic; Monika Stojanova; Aziz Şatana | мај-2024 | Article | |
| Confronting Views of Companies and Authorities on Food Safety Issues—A Cross-Country Survey | Djekic, Ilija; Hambardzumyan, Garegin; Nikolić, Aleksandra; Mujčinović, Alen; Nakov, Dimitar ; Nikolova, Aleksandra Silovska; Semenova, Anastasia A.; Kuznetsova, Oksana A.; Oz, Fatih; Oz, Emel; Terjung, Nino; Volker, Heinz; Tomasevic, Igor | 1-мар-2024 | Article | |
| The Effect of Swiss Chard Powder and Starter Cultures on Color Development and Stability in Dry Cured Pork Loin | Silovska Nikolova, Aleksandra; Pejkovski, Zlatko ; Belichovska, Daniela; Belichovska, Katerina | 2023 | Article | |
| POSSIBILITIES FOR PORK FAT, PHOSPHATE AND NITRITE REPLACEMENT IN CHICKEN FRANKFURTER PRODUCTION | Beličovska, Daniela; Pejkovski, Zlatko ; Silovska-Nikolova, Aleksandra; Beličovska, Katerina; Levkov, Vesna; Pacinovski, Nikola; Eftimova, Elena; Kratovalieva-Stanikevska, Mimi | 2022 | Article | |
| The effect of Swiss chard powder and starter cultures on colour development in smoked pork loin | Aleksandra Silovska Nikolova, Zlatko Pejkovski, Lenche Velkoska-Markovska, Daniela Belichovska, Dimitar Nakov, Katerina Belichovska | 2022 | Article | |
| Тhe effect of starter cultures on weight loss in dry-cured pork loin produced with and without nitrites | Silovska Nikolova, A., Pejkovski, Z., Srbinovska, S., Santa, D., Todorovska. N | 2023 | Journal Article | |
| Usage of starter cultures as inhibitors of microbiological hazards in fermented meat products | Pejkovski, Z., Silovska Nikolova, A. | 2023 | ||
| The effect of starter cultures on the length and perimeter loss in dry-cured pork loin | Aleksandra Silovska Nikolova | 2023 | ||
| Instrumental analysis of color during storage in dry-cured pork loin produced with Swiss chard powder | Silovska Nikolova, A., Pejkovski, Z., Belichovska, K., Belichovska, D. | 2023 | Journal Article | |
| A Pilot Study Testing Varroa-resistant Bees Under Commercial Beekeeping Conditions | Büchler, R., Uzunov, A., Costa, C., Meixner, M., Le Conte, Y., Mondet, F., Kovacic, M., Andonov, S., Carreck, N.L., Dimitrov, L., Basso, B., Bienkowska, M., Dall’Olio, R., Hatjina, F., Wirtz, U. | јан-2022 | Journal Article | |
| Initiation and Implementation of Honey Bee Breeding Programs | Uzunov, Aleksandar ; Brascamp, Evert W.; Du, Manuel; Büchler, Ralph | 15-фев-2022 | Journal Article |
Записи од збирката ' (подредени по Датум на поставување во Опаѓачки редослед): 61 до 80 од 361
Последно внесени записи