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http://hdl.handle.net/20.500.12188/31634| Title: | INFLUENCE OF STARTER CULTURE AND RENNET IN MOZZARELLA CHEESE PROCESSING | Authors: | SANTA, Dushica SRBINOVSKA, Sonja DEMIRI, Arbnora |
Issue Date: | 15-Dec-2023 | Publisher: | Journal Agriculture and Forestry | Journal: | The Journal "Agriculture and Forestry" | URI: | http://hdl.handle.net/20.500.12188/31634 | DOI: | 10.17707/agricultforest.69.4.13 |
| Appears in Collections: | Faculty of Agricultural Sciences and Food: Journal Articles |
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