Please use this identifier to cite or link to this item: http://hdl.handle.net/20.500.12188/7054
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dc.contributor.authorBelichovska Katerina, Belichovska Daniela, Gjorgjievski Srekjkoen_US
dc.date.accessioned2020-02-28T11:51:47Z-
dc.date.available2020-02-28T11:51:47Z-
dc.date.issued2016-
dc.identifier.urihttp://hdl.handle.net/20.500.12188/7054-
dc.description.abstractThe microbiological fish feed analysis for commercial fish was performed in two fish ponds. The feed originated from Greece, Italy and the Netherlands. The microbiological tests were performed during the months of March, May, July, August, September and October. From the feed analysis it can be concluded that two samples of fish feed mixtures from May and July, in the first fish pond, and one sample of feed from August, in the second fish pond showed the presence of pathogenic microorganisms, respectively only three fish feed mixtures were not appropriate for fish feeding.en_US
dc.language.isomken_US
dc.publisherMIT University, Skopjeen_US
dc.relation.ispartofInternational Journal of Recent Research in Arts and Sciences, Vol. 5en_US
dc.subjectfish feed, microbiological analysisen_US
dc.titleMicrobiological analysis of fish feeden_US
dc.typeJournal Articleen_US
dc.relation.conferenceInternational Scientific Conference "GLOBAL CHALLENGES AND OPPORTUNITIES - FUTURE PERSPECTIVES OF DEVELOPING COUNTRIES", 20-21 May, 2016, MIT University, Skopje, Republic of Macedoniaen_US
item.grantfulltextopen-
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Appears in Collections:Faculty of Agricultural Sciences and Food: Journal Articles
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