Please use this identifier to cite or link to this item: http://hdl.handle.net/20.500.12188/4923
DC FieldValueLanguage
dc.contributor.authorPopovski, T. Zoranen_US
dc.contributor.authorMiskoska-Milevska, Elizabetaen_US
dc.contributor.authorNestorovski, Tomeen_US
dc.contributor.authorPejkovski, Zlatkoen_US
dc.date.accessioned2019-11-05T10:36:03Z-
dc.date.available2019-11-05T10:36:03Z-
dc.date.issued2017-
dc.identifier.issn0179-2415-
dc.identifier.urihttp://hdl.handle.net/20.500.12188/4923-
dc.language.isoenen_US
dc.publisherDeutscher Fachverlag GmbHen_US
dc.relation.ispartofFleischwirtschaft internationalen_US
dc.titleDuplex PCR opens new possibilities for the detection of GM soya in chicken sausagesen_US
dc.typeArticleen_US
dc.identifier.volume1-
dc.identifier.fpage44-
dc.identifier.lpage46-
dc.identifier.if0.077-
item.grantfulltextnone-
item.fulltextNo Fulltext-
crisitem.author.deptFaculty of Agricultural Sciences and Food-
Appears in Collections:Faculty of Agricultural Sciences and Food: Journal Articles
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