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  4. Faculty of Pharmacy: Journal Articles

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Please use this identifier to cite or link to this item: http://hdl.handle.net/20.500.12188/27955
DC FieldValueLanguage
dc.contributor.authorĆućuz, Veljkoen_US
dc.contributor.authorCvejić, Jelenaen_US
dc.contributor.authorTorović, Ljiljaen_US
dc.contributor.authorGojković-Bukarica, Ljiljanaen_US
dc.contributor.authorAcevska, Jelenaen_US
dc.contributor.authorDimitrovska, Anetaen_US
dc.contributor.authorAldawoud, Turki M. S.en_US
dc.contributor.authorGalanakis, Charis M.en_US
dc.date.accessioned2023-09-18T12:48:06Z-
dc.date.available2023-09-18T12:48:06Z-
dc.date.issued2021-11-22-
dc.identifier.urihttp://hdl.handle.net/20.500.12188/27955-
dc.publisherSpringer Science and Business Media LLCen_US
dc.relation.ispartofJournal of Food Science and Technologyen_US
dc.titleDesign of experiments (DoE) to model phenolic compounds recovery from grape pomace using ultrasoundsen_US
dc.identifier.doi10.1007/s13197-021-05317-9-
dc.identifier.urlhttps://link.springer.com/content/pdf/10.1007/s13197-021-05317-9.pdf-
dc.identifier.urlhttps://link.springer.com/article/10.1007/s13197-021-05317-9/fulltext.html-
dc.identifier.urlhttps://link.springer.com/content/pdf/10.1007/s13197-021-05317-9.pdf-
dc.identifier.volume59-
dc.identifier.issue7-
item.fulltextNo Fulltext-
item.grantfulltextnone-
crisitem.author.deptFaculty of Pharmacy-
crisitem.author.deptFaculty of Pharmacy-
Appears in Collections:Faculty of Pharmacy: Journal Articles
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