Please use this identifier to cite or link to this item: http://hdl.handle.net/20.500.12188/24650
Title: Effect of probiotic L casei-01 fermented soy milk on systolic blood pressure of spontaneously hypertensive rats
Authors: Jurhar Pavlova, Maja 
Mladenovska, K 
Panovski, N 
Gjorgjievska, K 
Kikerkov, I 
Cekovska, S 
Petrovska, M 
Issue Date: 2015
Journal: Physioacta
URI: http://hdl.handle.net/20.500.12188/24650
Appears in Collections:Faculty of Medicine: Journal Articles

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