Ве молиме користете го овој идентификатор да го цитирате или поврзете овој запис: http://hdl.handle.net/20.500.12188/22458
DC FieldValueLanguage
dc.contributor.authorMarina Nackaen_US
dc.contributor.authorRiste Elenoven_US
dc.contributor.authorDimitre Nikoloven_US
dc.date.accessioned2022-08-23T08:09:04Z-
dc.date.available2022-08-23T08:09:04Z-
dc.date.issued2019-
dc.identifier.issn0350-5928-
dc.identifier.urihttp://hdl.handle.net/20.500.12188/22458-
dc.description.abstractWe aimed to conduct a functional analysis of the vegetables supply chain in the Republic of North Macedonia as part of the country’s introduction and implementation of EU Common Market Organisation measures. A previously defined methodology for value chain analysis was implemented at traders, processors, and distributers’ level to assess the current situation and sector performance in implementation of market and quality standards. The results presented the low implementation of the market standards along the supply chain with the exception of the processing industry at output level. Lack of traceability system for the product origin and product quality is evident at all stages of the supply chain, creating difficulties for quantification of the trade with vegetables on the domestic marketen_US
dc.language.isoenen_US
dc.publisherДепартман за економику пољопривреде и социологију села Пољопривредног факултета Универзитета у Новом Садуen_US
dc.relation.ispartofАгроекономикаen_US
dc.relation.ispartofseries48 (85)/2019;-
dc.subjectsupply chain analysisen_US
dc.subjectvegetables subsectoren_US
dc.subjectCommon Market Organizationen_US
dc.subjectmarket and quality standardsen_US
dc.titleFunctional analysis of the vegetables supply chainen_US
dc.title.alternativeFUNKCIONALNA ANALIZA LANCA SNABDEVANJA POVRĆEMen_US
dc.typeJournal Articleen_US
dc.identifier.eissn2335-0776-
item.grantfulltextopen-
item.fulltextWith Fulltext-
Appears in Collections:Faculty of Agricultural Sciences and Food: Journal Articles
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