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http://hdl.handle.net/20.500.12188/14905| Title: | Identification of polyphenolic compounds in red and white grape varieties grown in R. Macedonia and changes of their content during ripening | Authors: | Ivanova, Violeta Stefova, Marina Vojnoski, Borimir Dörnyei, Ágnes Márk, László Dimovska, Violeta Stafilov, Trajče Kilár, Ferenc |
Issue Date: | Nov-2011 | Publisher: | Elsevier BV | Journal: | Food Research International | URI: | http://hdl.handle.net/20.500.12188/14905 | DOI: | 10.1016/j.foodres.2011.06.046 |
| Appears in Collections: | Faculty of Natural Sciences and Mathematics: Journal Articles |
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