Please use this identifier to cite or link to this item:
http://hdl.handle.net/20.500.12188/12736
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Gjylai Alija | en_US |
dc.contributor.author | Zehra Hajrulai-Musliu | en_US |
dc.contributor.author | Risto Uzunov | en_US |
dc.contributor.author | Drita Havziu | en_US |
dc.date.accessioned | 2021-05-25T20:52:36Z | - |
dc.date.available | 2021-05-25T20:52:36Z | - |
dc.date.issued | 2019-05-17 | - |
dc.identifier.uri | http://hdl.handle.net/20.500.12188/12736 | - |
dc.language.iso | en | en_US |
dc.publisher | University of Tetovo, Republic of North Macedonia | en_US |
dc.title | Method for detection cephalosporin residues in milk using liquid chromatography coupled tandem mass spectrometry | en_US |
dc.type | Proceedings | en_US |
dc.relation.conference | International Congress on natural, health sciences and technology | en_US |
item.grantfulltext | open | - |
item.fulltext | With Fulltext | - |
Appears in Collections: | Faculty of Veterinary Medicine: Conference papers |
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