Optimized conditions for extraction, quantification and detection of bioactive compound from Nettle (<i>Urtica dioica</i> L.) using the deep eutectic solvents, ultra-sonication and liquid chromatography-mass spectrometry (LC-DAD-ESI-MS/MS)
Journal
International Journal of Food Properties
Date Issued
2023-08-08
Author(s)
Koraqi, Hyrije
Qazimi, Bujar
Khalid, Waseem
Sehrish, Aqeela
Siddique, Farzana
Çesko, Cengiz
Ali Khan, Khalid
Rahim, Muhammad Abdul
Hussain, Imtiaz
Zongo, Eliasse
DOI
10.1080/10942912.2023.2244194
