Impact of chitosan-beeswax edible coatings on the quality of fresh strawberries (Fragaria ananassa cv Camarosa) under commercial storage conditions

Journal

LWT - Food Science and Technology

Date Issued

2013-07

Author(s)

Velickova, Elena

Winkelhausen, Eleonora

Kuzmanova, Slobodanka

Alves, Vitor D.

Moldão-Martins, Margarida

DOI

10.1016/j.lwt.2013.02.004

File(s)

Name

LWT-strawberries coatings.pdf

Size

1.09 MB

Format

Adobe PDF

Checksum

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