Please use this identifier to cite or link to this item: http://hdl.handle.net/20.500.12188/31870
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dc.contributor.authorAnastasova, Liljanaen_US
dc.contributor.authorPetreska ivanovska, Tanjaen_US
dc.contributor.authorZhivikj, Zoranen_US
dc.contributor.authorShutevska, Kristinaen_US
dc.contributor.authorPetkovska, Rumenkaen_US
dc.contributor.authorPetrushevska tozi, Lidijaen_US
dc.date.accessioned2024-11-19T13:03:35Z-
dc.date.available2024-11-19T13:03:35Z-
dc.date.issued2020-10-29-
dc.identifier.urihttp://hdl.handle.net/20.500.12188/31870-
dc.publisherMacedonian Pharmaceutical Associationen_US
dc.relation.ispartofMacedonian Pharmaceutical Bulletinen_US
dc.titlePrincipal component analysis of sensory attributes of calcium- and magnesium enriched milken_US
dc.typeArticleen_US
dc.identifier.doi10.33320/maced.pharm.bull.2020.66.03.010-
dc.identifier.urlhttp://bulletin.mfd.org.mk/volumes/Volume%2066_3/66_3_010.pdf-
dc.identifier.volume66-
dc.identifier.issue03-
item.fulltextNo Fulltext-
item.grantfulltextnone-
crisitem.author.deptFaculty of Pharmacy-
crisitem.author.deptFaculty of Pharmacy-
crisitem.author.deptFaculty of Pharmacy-
crisitem.author.deptFaculty of Pharmacy-
Appears in Collections:Faculty of Pharmacy: Journal Articles
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