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http://hdl.handle.net/20.500.12188/27955| Title: | Design of experiments (DoE) to model phenolic compounds recovery from grape pomace using ultrasounds | Authors: | Ćućuz, Veljko Cvejić, Jelena Torović, Ljilja Gojković-Bukarica, Ljiljana Acevska, Jelena Dimitrovska, Aneta Aldawoud, Turki M. S. Galanakis, Charis M. |
Issue Date: | 22-Nov-2021 | Publisher: | Springer Science and Business Media LLC | Journal: | Journal of Food Science and Technology | URI: | http://hdl.handle.net/20.500.12188/27955 | DOI: | 10.1007/s13197-021-05317-9 |
| Appears in Collections: | Faculty of Pharmacy: Journal Articles |
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