Please use this identifier to cite or link to this item: http://hdl.handle.net/20.500.12188/27189
DC FieldValueLanguage
dc.contributor.authorZvezda Bogevska, Gordana Popsimonova, Rukie Agic, Margarita Davitkovska, Daniela Trajkoska, Maja Sudimacen_US
dc.date.accessioned2023-07-14T09:21:42Z-
dc.date.available2023-07-14T09:21:42Z-
dc.date.issued2022-
dc.identifier.urihttp://hdl.handle.net/20.500.12188/27189-
dc.description.abstractMulching is a common practice of covering the soil to make favorable conditions for plant growth, development, and efficient crop production. The study aimed to determine the influence of different mulching materials on some parameters of pepper Kapija type grown in an open field. The experiment was set in the village of Kutretino near Demir Hisar, during the season of 2018. The treatments were as follows: no mulch (bare soil) - as a control treatment, straw mulch, black film mulch, white on black (double face) film mulch, and red film mulch. A single experimental plot was 15 m2 with a density of 100 plants per plot organized in a complete randomized block design in four replications. During the vegetation, there was monitoring of some phenological stages. In addition, on ten plants per replication, the number of flowers and the number of fertilized flowers were recorded. The earlier botanical maturity was in straw mulch and black foil mulch or 153 days after germination. The latest was in red foil mulch or 161 days after germination. The largest number of flowers had the plants from the black foil mulch an average of 11.83 flowers, out of which 10.95 were fertilized, which means that 92.56% of the flowers set fruit. Plants on red mulch had the least number of flowers, 7.33 on average, of which 5.73 were fertilized, leading to 78.17% of fruit set. White on black mulch had the highest percentage of fruit set (93.7%) because of favoring condition.en_US
dc.language.isoenen_US
dc.relation.ispartofJournal of Agricultural, Food and Environmental Sciencesen_US
dc.subjectfoils, straw, earliness, number of flowers, number of fertilized flowersen_US
dc.titleLENGTH OF VEGETATION PERIOD AND FRUIT SET IN PEPPER GROWN ON DIFFERENT TYPES OF MULCHen_US
dc.typeProceeding articleen_US
dc.relation.conference4th International Symposium for Agriculture and Fooden_US
item.fulltextWith Fulltext-
item.grantfulltextopen-
Appears in Collections:Faculty of Agricultural Sciences and Food: Conference papers
Files in This Item:
File Description SizeFormat 
1916-Conference Proceeding-3673-1-10-20230622.pdf473.65 kBAdobe PDFView/Open
Show simple item record

Page view(s)

58
checked on Sep 22, 2024

Download(s)

16
checked on Sep 22, 2024

Google ScholarTM

Check


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.