Repository logo
Communities & Collections
Research Outputs
Fundings & Projects
People
Statistics
User Manual
Have you forgotten your password?
  1. Home
  2. Faculty of Agricultural Sciences and Food
  3. Faculty of Agricultural Sciences and Food: Journal Articles
  4. APPLICATION OF HIGH PERFORMANCE LIQUID CHROMATOGRAPHY TO THE ANALYSIS OF PESTICIDE RESIDUES IN APPLE JUICE
Details

APPLICATION OF HIGH PERFORMANCE LIQUID CHROMATOGRAPHY TO THE ANALYSIS OF PESTICIDE RESIDUES IN APPLE JUICE

Journal
Contemporary Agriculture
Date Issued
2018
Author(s)
Velkoska-Markovska, Lenche
Petanovska-Ilievska, Biljana
DOI
10.2478/contagri-2018-0014
Abstract
The modern apple production involves the use of large amounts of pesticides that can be found in processed products such as apple juice. Harmful effects of pesticide residues on humans, especially children, are well known, hence the content of pesticide residues in fruit, vegetables and their juices should be controlled. This study presents an application of a new, relatively simple and reliable analytical method for qualitative and quantitative determination of three organophosphorus and one organonitrogen pesticide residues in apple juices. The analysis utilizes reversed-phase high-performance liquid chromatography (RP-HPLC) followed by UV diode array detection. Prior to HPLC analysis, a solid-phase extraction (SPE) was used for analytes concentration and sample clean-up. Specificity, selectivity, linearity, precision, accuracy and limit of
quantification (LOQ) were examined to assess the validity of the developed method. The method had satisfactory values of multiple correlation coefficients for calibration curves (R2 ≥ 0.95). The precision was evaluated for the retention times and peak areas, and the estimated values for relative standard deviations (RSD) were 0.05 % - 0.18 % and 0.09 % - 0.62 %, respectively, which indicated an excellent precision of the proposed method. Under the established conditions, the recovery of analytes was 93.80 % - 119.41 %, with relative standard deviations below 0.56 %. This method was successfully applied for determination of some organophosphorus and organonitrogen pesticide residues in apple juices which were taken from Macedonian markets. The achieved values for LOQs were low enough compared to the MRLs of the investigated pesticides in apple according to the Regulation (EC) No 396/2005. Detectable residues of the examined pesticides were not found in the analyzed samples.
Subjects

RP-HPLC method, solid...

File(s)
Loading...
Thumbnail Image
Name

published.pdf

Size

416.6 KB

Format

Adobe PDF

Checksum

(MD5):70a040f1ab580c5f3a364b59d5e804e9

⠀

Built with DSpace-CRIS software - Extension maintained and optimized by 4Science

  • Accessibility settings
  • Privacy policy
  • End User Agreement
  • Send Feedback
Repository logo COAR Notify