Browsing "Faculty of Veterinary Medicine" by Author Zehra Hajrulai-Musliu
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Preview | Title | Author(s) | Issue Date | Type |
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107. Changes of fatty acids composition during yogurt processing | Mila Arapceska; Zehra Hajrulai-Musliu; Jovanka Tuteska; Risto Uzunov; Maja Dimovski | 27-Sep-2018 | Proceedings | |
Assesment of compliance of raw milk samples from Republic of Macedonia for residues of tetracyclines according to method performance requirements laid down in the commission decision 657/2002/EC | Elizabeta Dimitrieska-Stojkovikj; Zehra Hajrulai-Musliu; Biljana Stojanovska-Dimzoska; Pavle Sekulovki ; Uzunov, Risto ; Prodanov, Risto | 30-Oct-2010 | Proceedings | |
Bioaccumulation of 40K and 137 Cs in mushrooms collected in different locations in Macedonia | Aleksandra Todorovic; Pavle Sekulovski; Elizabeta Dimitrieska-Stojkovikj; Zehra Hajrulai-Musliu; Biljana Stojanovska-Dimzoska; Uzunov, Risto | 12-Apr-2013 | Proceeding article | |
Changes of Fatty Acids Composition in Yogurt Packed in Different Packaging Materials | Mila Arapceska; Maja Dimovski; Zehra Hajrulai-Musliu; Risto Uzunov; Jovanka Tuteska; Vangelica Jovanovska; Elena Joshevska | 2017 | Proceeding article | |
COMPARATIVE ANALYSIS OF FATTY ACIDS COMPOSITION BETWEEN GRASS AND LUCERNE FORAGE | Mila Arapceska; Jovanka Tuteska; Zehra Hajrulai-Musliu; Risto Uzunov | 8-Nov-2019 | Proceeding article | |
The confirmation and quantification of tetracycline antibiotic residues in milk by liquid chromatography tandem mass spectrometry (LC-MS/MS) | Gjylai Alija; Zehra Hajrulai-Musliu; Risto Uzunov; Agim Shabani; Dorentina Bexheti | 2019 | Article | |
Detection of artificial sweeteners and food preservatives in energy drinks with HPLC-DAD method | Stefan Jovanov; Zehra Hajrulai-Musliu; Risto Uzunov; Velimir Stojkovski; Elizabeta Dimitrieska-Stojkovikj; Bijlana Stojanovska-Dimzoska; Dean Jankuloski | 27-Sep-2018 | Proceedings | |
Determination of Aflatoxins B1, B2, G1 and G2 in animal feeds with fluorimetric method | Zehra Hajrulai-Musliu; Uzunov, Risto ; Elizabeta Dimitrieska-Stojkovikj; Biljana Stojanovska-Dimzoska; Pavle Sekulovki; Stojkovski, Velimir | 17-Sep-2011 | Proceedings | |
Determination of clenbuterol in meat samples with ELISA and GC -MS method | Zehra Hajrulai-Musliu; Uzunov, Risto ; Velimir Stojkovski; Elizabeta Dimitrieska-Stojkovikj; Biljana Stojanovska-Dimzoska; Pavle Sekulovski | 26-Apr-2013 | Proceeding article | |
Determination of clenbuterol in meat samples with ELISA method | Zehra Hajrulai-Musliu; Uzunov, Risto ; Elizabeta Dimitrieska-Stojkovikj; Biljana Stojanovska-Dimzoska; Pavle Sekulovki; Velimir Stojkovki | 11-Sep-2011 | Proceedings | |
DETERMINATION OF MILK FAT ADULTERATION IN SOUR CREAM WITH VEGETABLE OILS BY GC-FID METHOD | Zehra Hajrulai-Musliu; Risto Uzunov; Aleksandra Angeleska; Vasilka Poposka-Trenevska; Mila Arapcheska; Elizabeta Dimitrieska-Stojkovikj | 31-Dec-2021 | Article | |
Determination of Synthetic Colors in Selected Market Foods in Macedonia By Reversed-Phase High Performance Liquid Chromatography With UVVisible Diode-Array Detection | Velimir Stojkovski; Stefan Jovanov; Risto Uzunov; Zehra Hajrulai-Musliu; Dean Jankuloski | 27-Oct-2019 | Proceedings | |
Determination of trenbolone in cattle meat with ELISA method | Uzunov, Risto ; Zehra Hajrulai-Musliu; Elizabeta Dimitrieska-Stojkovikj; Biljana Stojanovska-Dimzoska; Pavle Sekulovki; Stojkovski, Velimir ; Aleksandra Todorovic | 4-Oct-2012 | Proceeding article | |
Determination of zeranol residues levels in bovine urine with ELISA method | Zehra Hajrulai-Musliu; Uzunov, Risto ; Elizabeta Dimitrieska-Stojkovikj; Biljana Stojanovska-Dimzoska; Pavle Sekulovki; Stojkovski, Velimir ; Aleksandra Todorovic | 4-Sep-2012 | Proceeding article | |
Determination of β-agonist residues in liver using LC-MS/MS method | Risto Uzunov; Zehra Hajrulai-Musliu; Velimir Stojkovski; Elizabeta Dimitrieska-Stojkovikj; Biljana Stojanovska-Dimzoska; Stefan Jovanov; Dean Jankuloski | 27-Sep-2018 | Proceedings | |
Development and validation of a liquid chromatography coupled tandem mass spectrometry (LC-MS/MS) method to determination tylosin and lincomycin antibiotic residues in milk | Gjylai Alija; Zehra Hajrulai-Musliu; Risto Uzunov; Agim Shabani | 17-May-2019 | Proceedings | |
Development, Validation and Application of Isotope Based Chromatographic/Spectrometric Techniques for Mixed Contaminants Including Some Veterinary Drug Residues in Bovine Meat | Zehra Hajrulai-Musliu; Risto Uzunov; Stefan Jovanov; Elizabeta Dimitrieska-Stojkovikj; Biljana Stojanovska-Dimzoska; Velimir Stojkovski | 27-Oct-2019 | Proceedings | |
Effects of post-harvest processing on fatty acid composition of saffron (Crocus sativus l.) | Mila Arapceska; Jovanka Tuteska; Zehra Hajrulai-Musliu; Risto Uzunov | 8-Oct-2017 | Proceedings | |
EFFECTS OF STORAGE CONDITIONS ON FATTY ACID COMPOSITION OF YOGURT | Mila Arapceska; Maja Dimovski; Zehra Hajrulai-Musliu; Risto Uzunov | 20-Oct-2017 | Proceedings | |
Estimation of time of semi-decay of 137Cs in mushroom | Aleksandra Todorovic; Pavle Sekulovski; Elizabeta Dimitrieska-Stojkovikj; Zehra Hajrulai-Musliu; Biljana Stojanovska-Dimzoska; Uzunov, Risto | 4-Sep-2011 | Proceeding article |