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DC FieldValueLanguage
dc.contributor.authorJakob, Martina Carolaen_US
dc.contributor.authorSanta, Dushicaen_US
dc.contributor.authorHolte, Kari Anneen_US
dc.contributor.authorSikkeland, Inger Johanneen_US
dc.contributor.authorHilt, Björnen_US
dc.contributor.authorLundqvist, Peteren_US
dc.date.accessioned2022-07-09T12:56:57Z-
dc.date.available2022-07-09T12:56:57Z-
dc.date.issued2021-09-16-
dc.identifier.urihttp://hdl.handle.net/20.500.12188/20710-
dc.description.abstractAgriculture and forestry are among the most dangerous professions in Europe, with a high level of accidents affecting the sustainability and viability of the sector. International conventions, EU directives and national legislation build the fundamental basis for prevention. The aim of the study is to describe and categorize national mechanisms of occupational safety and health (OSH) for agricultural workers in Europe, to assess the extent of implementing safety regulation, the body in charge, and to give examples of health and safety initiatives.en_US
dc.language.isoenen_US
dc.publisherInstitute of Rural Healthen_US
dc.relation.ispartofAnnals of agricultural and environmental medicine : AAEMen_US
dc.titleOccupational health and safety in agriculture - a brief report on organization, legislation and support in selected European countriesen_US
dc.typeJournal Articleen_US
dc.identifier.doi10.26444/aaem/140197-
dc.identifier.urlhttp://www.aaem.pl/pdf-140197-68438-
dc.identifier.urlhttp://www.aaem.pl/pdf-140197-68438-
dc.identifier.volume28-
dc.identifier.issue3-
item.fulltextWith Fulltext-
item.grantfulltextopen-
crisitem.author.deptFaculty of Agricultural Sciences and Food-
Appears in Collections:Faculty of Agricultural Sciences and Food: Journal Articles
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