Browse
Collection's Items (Sorted by Submit Date in Descending order): 41 to 43 of 43
| Preview | Title | Author(s) | Issue Date | Type |
|---|---|---|---|---|
| Content of major and trace elements in raw ewes’ milk used for production of traditional white brined cheese | Levkova, Vesna ; Stafilov, Trajche ; Pacinovski, Nikola; Bacheva Katerina; Mateva, Natasha ; GJorgovska, Natasha ; Eftimova Elena; Kostadinov Tosho | 2017 | Article | |
| ACCURACY OF AC AND AT METHODS IN MILK RECORDING IN THE BALKAN GOATS BREED IN MACEDONIA | Pacinovski, Nikola; DZabirski, Vladimir ; DIMOV GEORGE; Porchu, Kocho ; CILEV GOCE; EFTIMOVA ELENA; NIKOLOVA NEDELJKA; Mateva, Natasha ; PALASEVSKI BONE; TRAJKOVSKI GORAN; PALASEVSKA ANA | 2018 | Article | |
| Characteristics of Traditional Cheeses Produced in the Republic of North Macedonia | Mateva, Natasha ; Levkova, Vesna ; Srbinovska, Sonja ; Santa, Dushica ; Mojsova, Sandra ; Sulejmani, Erhan | 2019 | Book chapter |
Collection's Items (Sorted by Submit Date in Descending order): 41 to 43 of 43
Recent Submissions