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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 52
PreviewTitleAuthor(s)Issue DateType
EVALUATION OF NITRITE AND NITRATE CONTENT IN MEAT PRODUCTS AVAILABLE ON THE MACEDONIAN MARKETDaniela Belichovska, Aleksandra Silovska Nikolova2024Article
EFFECT OF TOASTING ON THE FAT CONTENT OF SOYBEANS (Glycine max L. Merrill)Petrov, Petar; Cvetanovska, Lenka ; Beliěovska, Daniela; Mateva, Matea2024Article
INFLUENCE AND ROLE OF FAT ON THE SENSORY CHARACTERISTICS OF MEAT PRODUCTSBelichovska, Daniela; Silovska Nikolova, Aleksandra; Petrov, Petar2024Article
MEAT PRODUCTION IN THE R. N. MACEDONIA IN COMPARISON WITH OTHER FORMER YUGOSLAV COUNTRIESAleksandra Silovska Nikolova, Daniela Beličovska, Zlatko Pejkovski2024Article
Instrumental analysis of color during storage in dry-cured pork loin produced with swiss chard powderAleksandra Silovska Nikolova, Zlatko Pejkovski, Katerina Belichovska, Daniela Belichovska2023Article
The green seaweed Ulva: tomorrow’s “wheat of the sea” in foods, feeds, nutrition, and biomaterials1. Laurie C. Hofmann, Sylvia Strauss, Muki Shpigel, Lior Guttman, Dagmar B. Stengel, Céline Rebours, Natasha Gjorgovska, Gamze Turan, Karina Balina, Gabrielle Zammit, Jessica M. M. Adams, Umair Ahsan, Angela G. Bartolo, John J. Bolton, Rosário Domingues, Ömerhan Dürrani, Orhan Tufan Eroldogan, Andreia Freitas, Alexander Golberg, Kira I. Kremer, Francisca Marques, Massimo Milia, Sophie Steinhagen, Ekin Sucu, Liliana Vargas-Murga, Shiri Zemah-Shamir, Ziv Zemah-Shamir and Antonio J. Meléndez-Martínez9-Jul-2024Article
Effects of Sage (Salvia officinalis L.) Supplementation in Hen Diets on Laying Productivity, Egg Quality, and Biochemical ParametersSvetlana Grigorova; Maria Todorova; Natasha GjorgovskaJul-2024Article
Use of Grape Marc Flour Supplementation in Laying Hens’ Diet on Laying Productivity, Egg Quality and Biochemical ParametersSvetlana Grigorova; Natasha Gjorgovska; Maria Todorova; Vesna LevkovDec-2023Article
Effects of Rosehip Feed Supplementation on Egg Quality Parameters, Yolk Lipid Oxidation, and Blood Parameters of Laying HensSvetlana Grigorova; Natasha Gjorgovska; Vesna Levkov1-Dec-2021Article
OVCHEPOLIAN SHEEP - BRED IN MACEDONIAElena Eftimova; Pacinovski Nikola; Mateva NatashaDec-2022Journal Article
Effect of Vegetative Application of Herbicides on the Quality of Silage from Sorghum vulgare var. technicum [Körn.]Golubinova Irena; Marinov-Serafimov Plamen; Gjorgovska Natasha; Levkov VesnaDec-2022Journal Article
Influence of Pre-Sowing Treatment of Seeds with Siliplant on Initial Growth of Alfalfa (Medicago sativa L.) CultivarsMarinov-Serafimov Plamen; Golubinova Irena; Cvetanova Galja; Levkov Vesna; Gjorgovska NatashaDec-2022Journal Article
THE NUMBER AND COMPOSITION OF YEASTS AND MOULDS DEVELOPING IN BEATEN CHEESE PRODUCED IN INDUSTRIAL CAPACITYLevkov Vesna; Beličovska Daniela; Eftimova ElenaDec-2022Journal Article
VARIABILITY OF SOME PRODUCTION TRAITS OF KARAKACHANIAN SHEEP IN MACEDONIAPacinovski Nikola; Eftimova Elena; Levkov Vesna; Mateva Nataša; Beličovska Daniela; Angelovski Ljupčo; Palaševska Ana; Šutevski DanailSep-2022Journal Article
POSSIBILITIES FOR PORK FAT, PHOSPHATE AND NITRITE REPLACEMENT IN CHICKEN FRANKFURTER PRODUCTIONBeličovska Daniela; Pejkovski Zlatko; Silovska-Nikolova Aleksandra; Beličovska Katerina; Levkov Vesna; Pacinovski Nikola; Eftimova Elena; Kratovalieva-Stanikevska MimiSep-2022Journal Article
GOAT BREEDING IN THE REPUBLIC OF NORTH MACEDONIA – SITUATION AND PERSPECTIVEEftimova Elena; Pacinovski Nikola; Palaševska Ana; Belichovska Daniela; Levkov VesnaOct-2022Journal Article
FERMENTED PLANT BASED PRODUCTS IN EVERYDAY NUTRITION IN MACEDONIA AND THEIR POTENTIAL OF PROBIOTIC VECTORSLevkov Vesna; Atanasova-Panchevska Natalija; Belichovska Daniela; Mojsova Sandra; Gjorgovska NatashaOct-2022Journal Article
Nutritional Characteristics and Antimicrobial Potential of Goat Whey Fermented with Kefir GrainsLevkov Vesna; Coneva Elizabeta; Gjorgovska Natasha; Belichovska DanielaDec-2022Article
Effects of Rosehip Feed Supplementation on Egg Quality Parameters, Yolk Lipid Oxidation, and Blood Parameters of Laying HensGrigorova Setlana; Gjorgovska Natasha; Levkov VesnaDec-2021Journal Article
Evaluation of the Effects of Urtica Dioica L. Supplementation on Egg Quality and Blood Parameters in Laying HensSvetlana Grigorova; Natasha Gjorgovska; Evgeni Petkov; Vesna Levkov15-Jun-2022Article
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 52