Please use this identifier to cite or link to this item: http://hdl.handle.net/20.500.12188/1641
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dc.contributor.authorJ. Petreska Stanoeva, D. Bagashovska, M. Stefovaen_US
dc.date.accessioned2019-03-11T09:46:57Z-
dc.date.available2019-03-11T09:46:57Z-
dc.date.issued2012-06-16-
dc.identifier.urihttp://hdl.handle.net/20.500.12188/1641-
dc.language.isoenen_US
dc.relation.ispartofMacedonian Journal of Chemistry and Chemical Engineeringen_US
dc.subjectSideritis scardica; mountain tea; flavonoids; polyphenols; metabolites; bioavailabilityen_US
dc.titleCharacterization of urinary bioactive phenolic metabolites excreted after consumption of a cup of mountain tea (Sideritis scardica) using liquid chromatography – tandem mass spectrometryen_US
dc.typeArticleen_US
item.fulltextNo Fulltext-
item.grantfulltextnone-
Appears in Collections:Faculty of Natural Sciences and Mathematics: Journal Articles
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