Please use this identifier to cite or link to this item:
http://hdl.handle.net/20.500.12188/15390| Title: | Antimicrobial effect of oregano-chitosan double coatings on Listeria monocytogenes in meat products | Authors: | Mojsova Sandra Angelovski Ljupco Jankuloski Dean Simonovska Jana Velickova Elena |
Keywords: | Listeria monocytogenes, oregano, chitosan, edible coatings, meat products | Issue Date: | 2019 | Publisher: | IOP Publishing | Journal: | IOP Conf. Series: Earth and Environmental Science 333 (2019) | Conference: | The 60th International Meat Industry Conference MEATCON2019 | URI: | http://hdl.handle.net/20.500.12188/15390 | DOI: | 10.1088/1755-1315/333/1/012082 |
| Appears in Collections: | Faculty of Veterinary Medicine: Journal Articles |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| IOP Conference Mojsova MeatCon 2019.pdf | 311.35 kB | Adobe PDF | View/Open |
Page view(s)
112
checked on Feb 28, 2026
Download(s)
16
checked on Feb 28, 2026
Google ScholarTM
Check
Altmetric
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.