Please use this identifier to cite or link to this item:
http://hdl.handle.net/20.500.12188/13915| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | P. K. Petrov, J. M. Serafimovska, S. Arpadjan, D. L. Tsalev, T. Stafilov, | en_US |
| dc.date.accessioned | 2021-07-05T07:56:47Z | - |
| dc.date.available | 2021-07-05T07:56:47Z | - |
| dc.date.issued | 2008 | - |
| dc.identifier.uri | http://hdl.handle.net/20.500.12188/13915 | - |
| dc.relation.ispartof | Central European Journal of Chemistry, 6, 216–221 (2008). | en_US |
| dc.title | Influence of EDTA, carboxylic acids, amino- and hydroxocarboxylic acids and monosaccharides on the generation of arsines in hydride generation atomic absorption spectrometry | en_US |
| dc.identifier.doi | https://doi.org/10.2478/s11532-008-0006-7 | - |
| item.grantfulltext | none | - |
| item.fulltext | No Fulltext | - |
| Appears in Collections: | Faculty of Natural Sciences and Mathematics: Journal Articles | |
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