Please use this identifier to cite or link to this item:
http://hdl.handle.net/20.500.12188/13464| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | V. Ivanova Petropulos, Z. Naceva, V. Sándor, L. Makszin, L. Nagy, B. Berkics, T. Stafilov, F. Kilar | en_US |
| dc.date.accessioned | 2021-06-11T10:06:21Z | - |
| dc.date.available | 2021-06-11T10:06:21Z | - |
| dc.date.issued | 2018 | - |
| dc.identifier.citation | V. Ivanova Petropulos, Z. Naceva, V. Sándor, L. Makszin, L. Nagy, B. Berkics, T. Stafilov, F. Kilar, Fast determination of lactic, succinic, malic, tartaric, shikimic and citric acids in red Vranec wines by CZE-ESI-QTOF-MS, Electrophoresis, 39(13), 1597–1605 (2018). | en_US |
| dc.identifier.uri | http://hdl.handle.net/20.500.12188/13464 | - |
| dc.language.iso | en | en_US |
| dc.title | Fast determination of lactic, succinic, malic, tartaric, shikimic and citric acids in red Vranec wines by CZE-ESI-QTOF-MS | en_US |
| dc.type | Article | en_US |
| dc.identifier.doi | 10.1002/elps.201700492 | - |
| item.grantfulltext | none | - |
| item.fulltext | No Fulltext | - |
| Appears in Collections: | Faculty of Natural Sciences and Mathematics: Journal Articles | |
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