The N–H, N–D and C=S stretching regions in the infrared spectrum of thiosaccharin: comparison with the spectrum of saccharin,

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DC Field	Value	Language
dc.contributor.author	O. Grupče, G. Jovanovski, B. Šoptrajanov,	en_US
dc.date.accessioned	2021-03-24T07:55:28Z	-
dc.date.available	2021-03-24T07:55:28Z	-
dc.date.issued	1993	-
dc.identifier.uri	http://hdl.handle.net/20.500.12188/11317	-
dc.language.iso	en_US	en_US
dc.relation.ispartof	Journal of Molecular Structure, 293, 113–116 (1993).	en_US
dc.title	The N–H, N–D and C=S stretching regions in the infrared spectrum of thiosaccharin: comparison with the spectrum of saccharin,	en_US
dc.type	Journal Article	en_US
item.grantfulltext	open	-
item.fulltext	With Fulltext	-
Appears in Collections:	Faculty of Natural Sciences and Mathematics: Journal Articles

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XIII_0529.pdf	O. Grupče, G. Jovanovski, B. Šoptrajanov, The N–H, N–D and C=S stretching regions in the infrared spectrum of thiosaccharin: comparison with the spectrum of saccharin, Journal of Molecular Structure, 293, 113–116 (1993).	305.38 kB	Adobe PDF	View/Open