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Faculty of Agricultural Sciences and Food
Faculty of Agricultural Sciences and Food: Journal Articles
PRODUCTION OF CHICKEN MEAT IN THE REPUBLIC OF NORTH MACEDONIA COMPARED WITH THE OTHER FORMER YUGOSLAV COUNTRIES
Details
PRODUCTION OF CHICKEN MEAT IN THE REPUBLIC OF NORTH MACEDONIA COMPARED WITH THE OTHER FORMER YUGOSLAV COUNTRIES
Journal
KNOWLEDGE –International Journal
Date Issued
2024
Author(s)
Silovska Nikolova Aleksandra
Gjorgjiev Martin
Subjects
poultry meat, chicken...
