No social distancing from food: How the COVID-19 pandemic shaped student food-related activities in the Western Balkans

Hassen, Tarek Ben; Bilali, Hamid El; Allahyari, Mohammad S; Berjan, Sinisa; Radosavac, Adriana; Cvijanovic, Drago; Bogevska, Zvezda; Despotovic, Aleksandra; Vaško, Željko

doi:10.1177/02601060221143964

No social distancing from food: How the COVID-19 pandemic shaped student food-related activities in the Western Balkans

Journal

Nutrition and health

Date Issued

2023-01-10

Author(s)

Hassen, Tarek Ben

Bilali, Hamid El

Allahyari, Mohammad S

Berjan, Sinisa

Radosavac, Adriana

Cvijanovic, Drago

Despotovic, Aleksandra

Vaško, Željko

DOI

10.1177/02601060221143964

Abstract

The COVID-19 pandemic has influenced food preparation and consumption habits, as well as food wastage. The pandemic also affected the lives of university students worldwide; their learning and living environments changed, influencing their eating habits.