Faculty of Agricultural Sciences and Food



Results 1-3 of 3 (Search time: 0.001 seconds).

PreviewTitleAuthor(s)Issue DateType
1VARIABILITY OF QUANTITATIVE PROPERTIES IN OILSEED RAPE - Brassıca napus L., AND EFFICIENCY FROM APPLICATION OF CERTAIN MACRO AND MICROELEMENTSIljovski, Igor, Dimov Zoran, Kabranova Romina, Arsov Zlatko, Canev Ile, Tanaskovic Vjekoslav, Dimovska Daniela6-Nov-2019Proceeding article
2Sunflower and climate changes: adaptation and mitigation potential from case study in RN MacedoniaDimov, Zoran; Cukaliev, Ordan; Mukaetov Dusko; Tanaskovic Vjekoslav20-Jun-2022Proceeding article
3The impact of using combinations of N, S and B in oilseed rape - Brassica napus L. on quantitative properties of seed• Igor Iljovski, Romina Kabranova, Zoran Dimov, Vjekoslav Tanaskovikj, Ile Canev, Tatjana PrentovicOct-2017Journal Article

OrgUnit's Researchers publications
(Dept/Workgroup Publication)

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Author:  Ivanovska, Sonja
Author:  Sandeva Atanasova, Nadica

Results 1-4 of 4 (Search time: 0.003 seconds).

PreviewTitleAuthor(s)Issue DateType
1MACEDONIAN AUTOCHTHONOUS VARIETIES: EMBROIDERED PEPPERS (Capsicum annuum L.)Jankulovska, Mirjana ; Ivanovska, Sonja ; Sandeva Atanasova, Nadica2019Article
2MOLECULAR CHARACTERIZATION OF GENES FOR QUALITY TRAITS IN MACEDONIAN WHEAT GENOTYPES (Triticum aestivum L.)Sandeva Atanasova, Nadica; Jankulovska, Mirjana ; Jankuloski, Ljupcho; Ivanovska, Sonja ; Bosev, Dane2019Article
3Morphological variability of seed qualitative and quantitative traits in Macedonian runner bean local cultivarsJankulovska, Mirjana ; Ivanovska, Sonja ; Sandeva Atanasova, NadicaAug-2021Article
4Variability of fruit traits in Macedonian embroidered pepper genotypesSandeva Atanasova, Nadica; Jankulovska, Mirjana ; Ivanovska, Sonja 12-Sep-2021Article

Organization name
Faculty of Agricultural Sciences and Food
City
Skopje
Country
Macedonia, the Former Yugoslav Republic of