Browsing by Author Tome Nestorovski

Showing results 1 to 4 of 4
PreviewTitleAuthor(s)Issue DateType
Characterization of a locus LECH13 in different tomato varieties using fragment analysesElizabeta Miskoska – Milevska; Zoran Popovski; Tome Nestorovski15-Jan-2019Article
DETERMINATION OF COMONLY USED ARTIFICIAL COLORS IN MEAT AND MEAT PRODUCTS USING HPLC-DAD METHODStefan, Jovanov; Hajrulai musliu, Zehra ; Uzunov, Risto ; Tome Nestorovski; Stojkovski, Velimir ; CHrcheva - nikolovska, Radmila 22-Sep-2024Proceedings
Quality control of honey present on the Macedonian market.Tome Nestorovski; Zehra Hajrulai-Musliu; Ana Angelovska; Risto Uzunov; Stefan Jovanov12-Oct-2019Proceedings
TOTAL PHOSPHORUS QUANTIFICATION IN ANIMAL FEED, MILK, MEAT AND THEIR PRODUCTS USING THE ISO 13730:1996 METHODTome Nestorovski; Stefan, Jovanov; Uzunov, Risto ; Sekovska, Blagica ; Hajrulai musliu, Zehra 22-Sep-2024Proceedings