Please use this identifier to cite or link to this item:
http://hdl.handle.net/20.500.12188/8082| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Mojsovski, Filip | en_US |
| dc.contributor.author | Mijakovski, Vladimir | en_US |
| dc.contributor.author | Shesho, Igor | en_US |
| dc.date.accessioned | 2020-05-10T20:37:18Z | - |
| dc.date.available | 2020-05-10T20:37:18Z | - |
| dc.date.issued | 2019-10 | - |
| dc.identifier.isbn | 978-6055-124-7 | - |
| dc.identifier.uri | http://hdl.handle.net/20.500.12188/8082 | - |
| dc.description.abstract | A solar dryer composed of solar collector, drying room and auxiliary heating system was constructed. Drying conditions, “The combination of dryer construction, dried product state during the process and drying medium state during the process”, which lead to quality dried product, were investigated. Test runs with the dryer were carried out during the summer period at many locations across the country, using tomato slices as dried product. The correct operational drying conditions, reached by fieldwork activities, are proposed. | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Faculty of Mechanical Engineering in Nis | en_US |
| dc.subject | Food drying, Solar dryer, Tomato | en_US |
| dc.title | Drying Conditions for Tomato Processing in Solar Dryer | en_US |
| dc.type | Proceeding article | en_US |
| dc.relation.conference | 19th International Conference on Thermal Science and Engineering of Serbia | en_US |
| dc.identifier.fpage | 366 | - |
| dc.identifier.lpage | 370 | - |
| item.grantfulltext | none | - |
| item.fulltext | No Fulltext | - |
| crisitem.author.dept | Faculty of Mechanical Engineering | - |
| crisitem.author.dept | Faculty of Mechanical Engineering | - |
| Appears in Collections: | Faculty of Mechanical Engineering: Conference papers | |
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