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http://hdl.handle.net/20.500.12188/31721
Title: | DYNAMICS OF ACIDITY (pH) AND TEMPERATURE DURING THE PRODUCTION OF TRADITIONAL MACEDONIAN GALICHKI KASHKAVAL | Authors: | SANTA, Dushica SRBINOVSKA, Sonja SIMONOVSKA, Taska |
Issue Date: | 30-Sep-2021 | Publisher: | Journal Agriculture and Forestry | Journal: | The Journal "Agriculture and Forestry" | URI: | http://hdl.handle.net/20.500.12188/31721 | DOI: | 10.17707/agricultforest.67.3.08 |
Appears in Collections: | Faculty of Agricultural Sciences and Food: Journal Articles |
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