Please use this identifier to cite or link to this item: http://hdl.handle.net/20.500.12188/1644
Title: Influence of the Extraction Method on the Yield of Flavonoids and Phenolics from Sideritis spp. (Pirin Mountain tea)
Authors: K. Alipieva, J. Petreska, A. G. Izquierdo, M. Stefova, Lj. Evstatieva, V. Bankova
Keywords: Sideritis, Ultrasound assisted extraction, Microwave assisted extraction, Maceration
Issue Date: 29-Oct-2009
Journal: Natural Product Communications
URI: http://hdl.handle.net/20.500.12188/1644
Appears in Collections:Faculty of Natural Sciences and Mathematics: Journal Articles

Show full item record

Page view(s)

74
checked on Apr 28, 2024

Google ScholarTM

Check


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.