Please use this identifier to cite or link to this item: http://hdl.handle.net/20.500.12188/1633
Title: Potential bioactive phenolics of Macedonian Sideritis species used for medicinal “Mountain Tea”
Authors: Petreska, J.
Stefova, M.
Ferreres, F.
Moreno, D.A.
Tomás-Barberán, F.A.
Stefkov, G.
Kulevanova, S.
Gil-Izquierdo, A.
Keywords: Sideritis Hydroxycinnamic acid Phenylethanoid glycosides Flavonoid 7-O-glycosides LC–MS/MS Mountain tea
Issue Date: Mar-2011
Publisher: Elsevier BV
Journal: Food Chemistry
URI: http://hdl.handle.net/20.500.12188/1633
DOI: 10.1016/j.foodchem.2010.08.019
Appears in Collections:Faculty of Natural Sciences and Mathematics: Journal Articles

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