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http://hdl.handle.net/20.500.12188/12746| Title: | Effects of post-harvest processing on fatty acid composition of saffron (Crocus sativus l.) | Authors: | Mila Arapceska Jovanka Tuteska Zehra Hajrulai-Musliu Risto Uzunov |
Issue Date: | 8-Oct-2017 | Publisher: | Faculty of Agriculture, Saraevo, BiH | Conference: | VIII International Scientific Agriculture Symposium AGROSYM 2017 | URI: | http://hdl.handle.net/20.500.12188/12746 |
| Appears in Collections: | Faculty of Veterinary Medicine: Conference papers |
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