Browsing by Author Belichovska Daniela, Pejkovski Zlatko, Belichovska Katerina
Showing results 1 to 3 of 3
| Preview | Title | Author(s) | Issue Date | Type |
|---|---|---|---|---|
 | Changes in cooked ham inoculated with lactic acid bacteria | Belichovska Daniela, Pejkovski Zlatko, Belichovska Katerina | 2015 | Journal Article |
 | Impact of starter cultures and plant fibers on the characteristics of fermented sausages | Belichovska Daniela, Pejkovski Zlatko, Belichovska Katerina | 2016 | Journal Article |
 | Replacement of pork fat with sunflower oil in beef frankfurter production | Belichovska Daniela, Pejkovski Zlatko, Belichovska Katerina | 2018 | Journal Article |