ECONOMIC SUSTAINABILITY OF ORGANIC FOOD PRODUCTION: RESEARCH ON ORGANIC FOOD CONSUMER BEHAVIOR IN THE REPUBLIC OF MACEDONIA - Daniloska, Natasha; Petkovska-Mirchevska, Tatjana; Hadzi Naumova-Mihajlovska, Katerina (MUFAD, 2017)
Keywords: sustainability, organic production, market, consumer behavior, Republic of Macedonia