Please use this identifier to cite or link to this item: http://hdl.handle.net/20.500.12188/32373
DC FieldValueLanguage
dc.contributor.authorKrstinovska, Katerinaen_US
dc.contributor.authorPetreska Ivanovska, Tanjaen_US
dc.contributor.authorZhivikj, Zoranen_US
dc.date.accessioned2025-01-30T10:59:55Z-
dc.date.available2025-01-30T10:59:55Z-
dc.date.issued2024-
dc.identifier.urihttp://hdl.handle.net/20.500.12188/32373-
dc.titleDietary sources of α-lipoic acid and their significance in diabetes mellitus managementen_US
dc.typeProceedingsen_US
dc.relation.conferencePharmacy Practice in Motion and Interprofessional Collaboration – How much faster could we grow?, Struga, Republic of North Macedonia, 8-10 November 2024en_US
item.grantfulltextnone-
item.fulltextNo Fulltext-
Appears in Collections:Faculty of Pharmacy: Conference papers
Show simple item record

Page view(s)

34
checked on May 3, 2025

Google ScholarTM

Check


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.