Browsing "Faculty of Agricultural Sciences and Food" by Title
Showing results 41 to 60 of 352
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| Preview | Title | Author(s) | Issue Date | Type |
|---|---|---|---|---|
| THE BENEFIT GIS TECHNOLOGIES AND PRECISION AGRICULTURE PRINCIPLES IN SOIL NUTRIENT MANAGEMENT FOR AGRICULTURAL CROP PRODUCTION | M. MARKOSKI , S. ARSOV , T. MITKOVA and I. Janeska-Stamenkovska | 20-Jan-2015 | Article | |
| Bio soups – new functional dehydrated soups enriched with lyophilised Fuscoporia torulosa extracts | Monika Stojanova; Milena Pantic; Anita Klaus; Dragana Mijahlovic; Dunja Miletic; Sladjana Sobajic; Marina Stojanova; Miomir Niksic | Apr-2023 | Article | |
![]() | A bioprotective culture shows positive effects | Belichovska Daniela, Pejkovski Zlatko, uzunoska Zora, Belichovska Katerina, Uzhevska Dana | 2016 | Journal Article |
| Book of Abstracts of the 69th Annual Meeting of the European Federation of Animal Science | Tomasevic, I., Novakovic, S., Djekic, I., Nakov, D., Guerrero L. and Font-I-Furnols, M | 14-Aug-2018 | Proceedings | |
![]() | CAPTURING THE FARMLAND MARKET DATA IN THE REPUBLIC OF MACEDONIA | Gjosevski, Dragan; Simonovska, Ana ; Dimitrievski, Dragi ; Georgiev, Nenad ; Pesevski, Mile; Azderski, Jovan; Kotevska, Ana ; Tuna, Emelj ; Janeska-Stamenkovska, Ivana; Nacka, Marina ; Hadzievski, Vasko; Nikolovska, Verica | 2016 | Proceeding article |
| Case Studies from Macedonia about the application of Molecular Methods in Determination and Prediction of Quality in Animal Production | Popopvski, T.Z.; Tanaskovska, B.; Miskoska-Milevska, E.; Nestorovski, T.; Svetozarevic, M.; Musliju, Z. | Nov-2016 | Proceedings | |
| Change in the quality properties of two different pepper varieties in fresh and dried condition | Babanovska-Milenkovska, Frosina; Karakasova, Ljubica; Petanovska-Ilievska, Biljana; Manasievska-Simic, Silvana; Miskoska-Milevska, Elizabeta; Velkoska-Markovska, Lence; Jankulovska, Mirjana | 6-Jun-2016 | Article | |
![]() | Changes in cooked ham inoculated with lactic acid bacteria | Belichovska Daniela, Pejkovski Zlatko, Belichovska Katerina | 2015 | Journal Article |
| CHANGES IN EGG QUALITY DURING STORAGE | Daniela Belichovska, Katerina Belichovska | 2020 | Article | |
| Characteristics of Lake Ohrid | Belichovska Katerina, Belichovska Daniela | 2016 | Journal Article | |
![]() | Characteristics of Lake Ohrid | Belichovska Katerina, Belichovska Daniela | 2016 | Journal Article |
| Characteristics of Traditional Cheeses Produced in the Republic of North Macedonia | Mateva, Natasha ; Levkov, Vesna; Srbinovska, Sonja ; Santa, Dushica ; Mojsova, Sandra ; Sulejmani, Erhan | 2019 | Book chapter | |
| Characterization of a locus LECH13 in different tomato varieties using fragment analyses | Elizabeta Miskoska – Milevska; Zoran Popovski; Tome Nestorovski | 15-Jan-2019 | Article | |
| CHEMICAL AND FATTY ACID COMPOSITION OF POULTRY MEAT AND PORK FATBACK AS A RAW MATERIAL FOR THE PRODUCTION OF FRANKFURTERS | Belichovska, Daniela; Pejkovski, Zlatko ; Silovska Nikolova, Aleksandra; Belichovska, Katerina ; Nastova, Rodne; Gjorgovska, Natasha | 2020 | Article | |
![]() | Chemical and microbiological analysis of sediment from the fishpond "Lukovo" | Belichovska Katerina, Belichovska Daniela, Petrov Petar, Duraku Suzana | 2017 | Journal Article |
![]() | Chemical and microbiological characteristics of waste material from fishponds in Republic of Macedonia | Belichovska Katerina, Belichovska Daniela, Petrov Petar, Duraku Suzana | 2016 | Proceeding article |
| CHEMICAL CHARACTERISTICS OF VARIETIES AND LINES OF THE BURLEY TYPE IN THE 2018 HARVEST | K. Kochoska, M. Srbinoska, Romina Kabranova | 2019 | Article | |
![]() | Chemical characteristics of water in reservoir "Spilje" | Belichovska Katerina, Belichovska Daniela, Pejkovski Zlatko, Duraku Suzana | 2017 | Journal Article |
![]() | Chemical composition and pH value of rainbow trout (Oncorhynchus Mykiss) and river trout (Salmo trutta fario) meat grown in fi sh ponds | Beličovska Katerina, Beličovska Daniela, Pejkovski Zlatko, Uzunoska Zora | 2015 | Journal Article |
| COMPARATIVE STUDY OF SHEEP MILK, WHEY AND TRADITIONAL KASHKAVAL FROM GALICHNIK AND LAZAROPOLE | Santa, Dushica ; Srbinovska, Sonja | 1-Oct-2017 | Proceeding article |







