Browsing "Faculty of Agricultural Sciences and Food" by Subject goji berries, solar dryer, quality and sensory properties

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PreviewTitleAuthor(s)Issue DateType
Comparison of quality properties of fresh and solar dried goji berries (Lycium Barbarum)Ljubica Karakashova, Frosina Babanovska-Milenkovska, Jelena Mladenova, Lence Velkoska-Markovska, Viktorija Stamatovska, Namik Durmishi2022Proceeding article