Browsing "Faculty of Agricultural Sciences and Food" by Author Silovska Nikolova, A., Pejkovski, Z., Belichovska, K., Belichovska, D.
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| Preview | Title | Author(s) | Issue Date | Type |
|---|---|---|---|---|
| Instrumental analysis of color during storage in dry-cured pork loin produced with Swiss chard powder | Silovska Nikolova, A., Pejkovski, Z., Belichovska, K., Belichovska, D. | 2023 | Journal Article |