Browsing "Faculty of Agricultural Sciences and Food" by Author Aziz Şatana
Showing results 1 to 3 of 3
| Preview | Title | Author(s) | Issue Date | Type |
|---|---|---|---|---|
| Antioxidant and Antimicrobial Potential of Wild Chestnut Ohrid Diamond Extract—An Opportunity for Creation of New Natural Products | Monika Stojanova; Dragutin Đukić; Marina Todor Stojanova; Aziz Şatana; Blazo Lalevic | Apr-2022 | Article | |
| THE INFLUENCE OF FOLIAR FERTILIZING ON THE APRICOT YIELD AND THE CHEMICAL COMPOSITION OF APRICOT LEAVES | Marina T. Stojanova; Aziz Şatana; Monika Stojanova; Dragutin Djukic | 29-Jun-2023 | Proceedings | |
 | Modern Extraction Methods of Biologically Active Components in Food Biotechnology | Monika Stojanova; Dragutin A. Djukic; Marina T. Stojanova; Aziz Şatana | Jan-2024 | Book |