Browsing "Faculty of Agricultural Sciences and Food" by Subject
Showing results 161 to 180 of 323
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- Human Resources 1
- human resources 1
- humus; soil; limestones; dolomites 1
- hydrazones, antimicrobial activity, Bacillus subtilis, Aspergillus niger, Candida utilis. 1
- Hydrazones, dissociation, dissociation constants, deprotonation enthalpy, UV-Vis spectroscopy, semi-empirical methods. 1
- Immunocastration, Boar taint, Animal welfare 1
- import 1
- indigenous Balkan goats; exterior measures; body weight; milk production; correlation 1
- information provision, rural development, FYR Macedonia, field experiment, treatment effects 1
- international trade 1
- job creation 1
- kashkaval cheese; sheep milk; traditional production 1
- Kashkaval; surface treatment; ripening; packaging materials 1
- knowledge and rewarding 1
- label information 1
- Lake Ohrid, basic characteristics 2
- Lake Ohrid, Salmo ohridanus, intestinal parasites 1
- layers, eggs, grading, profitability 1
- livestock, crops, food, molecular tools, Macedonia 1
- Lycopersicon esculentum Mill. DNA microsatellites, genetic distance 1