Browsing "Faculty of Agricultural Sciences and Food" by Subject
Showing results 130 to 149 of 318
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- Food, Allergy, Allergens, Intolerance. 2
- frankfurters, pork fat, sunflower oil, characteristics 1
- fruit number, fruit weight, fruit index, row distance, crop production 2
- fruit, macroelements, minerals, nutritional value 1
- furrow irrigation; conventional fertilization; drip fertigation; yield; water use efficiency 1
- gamma spectrometry, feeds, natural radioactivity 1
- gamma spectrometry, pig production, radioactivity 1
- garden plants, ornamental characteristics, private gardens, inventorying, Knin 1
- general external factors, internal factors, Republic of Ireland, Republic of Macedonia, specific external factors 1
- Genotype, seed, germination, cutting, seedling 1
- germination, Calendula officinalis L., morphological parameters, LED light 2
- GIS technologies, soil sampling, soil nutrient 1
- GMO, detection, protein, DNA, evolution, PCR 1
- goat ecotypes, genetic variability, principal component analysis, cluster analysis 1
- goat, farm size, breed structure, regional distribution. 1
- goji berries, solar dryer, quality and sensory properties 1
- Heavy metals, mountainous areas, fruit growing, organic production, Polimlje, Montenegro, Balkan Peninsula 1
- honey 1
- Honey bee 1
- Honey bee, breeding 1