Please use this identifier to cite or link to this item:
http://hdl.handle.net/20.500.12188/13429| Title: | Determination of selenium in wine by electrothermal atomic absorption spectrometry, | Authors: | J. D. Cvetković, S. H. Arpadjan, I. B. Karadjova, T. Z. Stafilov, | Issue Date: | 2002 | Journal: | Bulgarian Chemical Communications, 34, 50–57 (2002). | URI: | http://hdl.handle.net/20.500.12188/13429 |
| Appears in Collections: | Faculty of Natural Sciences and Mathematics: Journal Articles |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| XIII_1147.pdf | J. D. Cvetković, S. H. Arpadjan, I. B. Karadjova, T. Z. Stafilov, Determination of selenium in wine by electrothermal atomic absorption spectrometry, Bulgarian Chemical Communications, 34, 50–57 (2002). | 3.3 MB | Adobe PDF | View/Open |
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