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http://hdl.handle.net/20.500.12188/11217| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Ginovska, Margarita | en_US |
| dc.contributor.author | Spasevska, Hristina | en_US |
| dc.contributor.author | Stojanovska-Georgievska, Lihnida | en_US |
| dc.contributor.author | Sandeva, Ivana | en_US |
| dc.contributor.author | Kochubovski, Mihail | en_US |
| dc.date.accessioned | 2021-03-23T12:42:46Z | - |
| dc.date.available | 2021-03-23T12:42:46Z | - |
| dc.date.issued | 2016 | - |
| dc.identifier.uri | http://hdl.handle.net/20.500.12188/11217 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Journal of Environmental Protection and Ecology | en_US |
| dc.relation.ispartofseries | Volume 17, No 1, pp. 402–412; | - |
| dc.title | Procedure for detection and control of irradiated food | en_US |
| dc.type | Article | en_US |
| item.fulltext | No Fulltext | - |
| item.grantfulltext | none | - |
| crisitem.author.dept | Faculty of Electrical Engineering and Information Technologies | - |
| crisitem.author.dept | Faculty of Electrical Engineering and Information Technologies | - |
| crisitem.author.dept | Faculty of Medicine | - |
| Appears in Collections: | Faculty of Electrical Engineering and Information Technologies: Journal Articles | |
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