Item View & Download Statistics: 107. Changes of fatty acids composition during yogurt processing
Geo Map
| Region | # |
|---|---|
| EU - Европа | 30 |
| NA - North America | 10 |
| AS - Asia, other | 4 |
| Total | 44 |
| Country | # |
|---|---|
| US - United States of America | 9 |
| MK - Македонија | 8 |
| DE - Germany | 6 |
| GR - Greece | 5 |
| IE - Ireland | 4 |
| BY - Belarus | 3 |
| CN - China | 2 |
| IN - India | 2 |
| AL - Albania | 1 |
| CA - Canada | 1 |
| other - Other Country | 3 |
| Total | 44 |
| City | # |
|---|---|
| Thessaloníki | 5 |
| Dublin | 4 |
| Skopje | 3 |
| Fairfield | 2 |
| San Ramon | 2 |
| Altamura | 1 |
| Ashburn | 1 |
| Beijing | 1 |
| Bursa | 1 |
| Cambridge | 1 |
| other | 23 |
| Total | 44 |
| File name | # |
|---|---|
| ID: 20561 - 107.pdf - ITEM:( 20.500.12188/12743) | 44 |
| Total | 44 |
| Jan | Feb | Mar | Apr | мај | Jun | Jul | Aug | Sep | Oct | Nov | Dec | Tot | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2021 | 0 | 0 | 0 | 0 | 1 | 0 | 1 | 0 | 1 | 2 | 2 | 2 | 9 |
| 2022 | 4 | 2 | 2 | 0 | 8 | 1 | 0 | 0 | 0 | 1 | 4 | 1 | 23 |
| 2023 | 0 | 2 | 5 | 2 | 1 | 1 | 0 | 0 | 1 | 0 | 0 | 0 | 12 |
| Ever | 44 | ||||||||||||