Full Name
Stefova, Marina
 
Email
marinaiv@pmf.ukim.mk
 
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Date Issued:  [2010 TO 2019]
Date Issued:  2016

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ПрегледНасловАвтор(ите)Датум на издавањеТип
1Callus cultures of Hypericum perforatum L. a novel and efficient source for xanthone productionTusevski, Oliver; Stanoeva, Jasmina Petreska; Markoska, Elizabeta; Brndevska, Natasa; Stefova, Marina ; Gadzovska Simic, Sonja23-јан-2016Article
2Comparison of different extraction solvents for assay of the polyphenol content in the peel and pulp of 21 apple cultivars from MacedoniaPetkovska, Ana; Gjamovski, Viktor; Stefova, Marina 18-апр-2016Article
3New insights into the chemistry of Coenzyme Q-0: A voltammetric and spectroscopic studyGulaboski, Rubin; Bogeski, Ivan; Kokoskarova, Pavlinka; Haeri, Haleh H; Mitrev, Sasa; Stefova, Marina ; Stanoeva, Jasmina Petreska; Markovski, Velo; Mirčeski, Valentin; Hoth, Markus; Kappl, Reinhardокт-2016Article
4Production of phenolic compounds, antioxidant and antimicrobial activities in hairy root and shoot cultures of Hypericum perforatum LTusevski, Oliver; Vinterhalter, Branka; Krstić Milošević, Dijana; Soković, Marina; Ćirić, Ana; Vinterhalter, Dragan; Zdravković Korać, Snežana; Petreska Stanoeva, Jasmina; Stefova, Marina ; Gadzovska Simic, Sonja25-ное-2016Article
5Strategy for optimized use of LC-MSn for determination of the polyphenolic profiles of applepeel,flesh and leavesStefova, Marina ; Petkovska, Ana; Ugarkovic, Sonja; Stanoeva, Jasmina Petreskaдек-2016Article