Browsing by Subject chocolate, food quality, methylxanthines, fatty acids, sugars
Showing results 1 to 1 of 1
| Preview | Title | Author(s) | Issue Date | Type |
|---|---|---|---|---|
| PROPOSED CHEMICAL SUBSTANCES AS QUALITY PARAMETERS OF CHOCOLATE | Jovanov, Stefan; Uzunov, Risto ; Nestorovski, Tome; Hajrulai musliu, Zehra ; Stojkovski, Velimir | 22-Sep-2022 | Proceedings |