Browsing by Author Polak Tomas
Showing results 1 to 4 of 4
| Preview | Title | Author(s) | Issue Date | Type |
|---|---|---|---|---|
| Effect of vegetable fats and oils on sensory characteristics of processed chicken frankfurter-style sausages | Pejkovski Zlatko; Silovksa NIkolova Aleksandra; Belichovska Katerina; Gaspelin Lea; Polak Tomas; Bozidar Zlender; Ockerman Herber | 2009 | ||
| Impact of different vegetable fats and oils on instrumentally measured color and texture of processed chicken sausages | Pejkovski Zlatko; Silovksa NIkolova Aleksandra; Belichovska Katerina; Gasperlin Lea; Polak Tomas; Zlender Bozidar; Lilic Slobodan; Ockerman Herber | 2009 | ||
| Nekoi prirodni boila i nivnoto vlijanie vrz senzornite karakteristiki ba renovkite bez nitriti i fosfati | Pejkovski Zlatko; Kratovalieva Mimi; Silovska NIkolova Aleksandra; Gasperlin Lea; Polak Tomas; Bozidar Zlender | 2007 | ||
| Vlijanie na rasstitelnite masti i massla vrz senzornite karakteristiki kaj pileskite renovki | Zlatko Pejkovski; Aleksandra Silovska Nikolova; Kratovalieva Mimi; Gasperlin Lea; Polak Tomas; Bozidar Zlender | 2007 |