Browsing by Author Velickova, Elena
Showing results 13 to 18 of 18
< previous
Preview | Title | Author(s) | Issue Date | Type |
---|---|---|---|---|
Mastication of crisp bread: Role of bread texture and structure on texture perception | Aleixandre, Andrea; Benavent-Gil, Yaiza; Velickova, Elena; Rosell, Cristina M | Sep-2021 | Journal Article | |
Multi-Analytical Approach to Study Fresh-Cut Apples Vacuum Impregnated with Different Solutions | Tappi, Silvia; Velickova, Elena; Mannozzi, Cinzia; Tylewicz, Urszula; Laghi, Luca; Rocculi, Pietro | 8-Feb-2022 | Journal Article | |
Physical and sensory properties of ready to eat apple chips produced by osmo-convective drying | Velickova, Elena; Winkelhausen, Eleonora; Kuzmanova, Slobodanka | Dec-2014 | Article | |
Purification of bacterial inulinase in aqueous two-phase systems | Temkov, Mishela; Strinska, Hristina; Dobrev, Georgi; Velickova, Elena; Muresan, Vlad; Krastanov, Albert | 30-Mar-2018 | Article | |
Synbiotic functional drink from Jerusalem artichoke juice fermented by probiotic Lactobacillus plantarum PCS26 | Dimitrovski, Darko ; Velickova, Elena; Dimitrovska, Maja; Langerholc, Tomaz; Winkelhausen, Eleonora | Jan-2016 | Article | |
Traditional white brined cheese as a delivery vehicle for probiotic bacterium Lactobacillus casei | Dabevska-Kostoska, Margita; Velickova, Elena; Kuzmanova, Slobodanka; Winkelhausen, Eleonora | 12-Nov-2015 | Article |