Browsing by Subject food
Showing results 1 to 3 of 3
| Preview | Title | Author(s) | Issue Date | Type |
|---|---|---|---|---|
| The INHERIT Model: A Tool to Jointly Improve Health, Environmental Sustainability and Health Equity through Behavior and Lifestyle Change | Van der Vliet, N.; Staatsen, B.; Kruize, H.; Morris, G.; Costongs, C.; Bell, R.; Marques, S.; Taylor, T.; Quiroga, S.; Martinez Juarez, P.; Máca, V.; Ščasný, M.; Zvěřinová, I.; Tozija, F. ; Gjorgjev, D. ; Espnes, G.A.; Schuit, J. | 7-Jul-2018 | Article | |
| Microbilogical safety of cereals, flour and sweets in the region of Skopje | V. Dobrosavljevikj; Sh.Musa; Lj. Kostadinovski; R. Pejchinovska ; M. Gjetaj Jakovski; P. Simjanoski | 6-May-2017 | Proceeding article | |
| Microbilogical safety of food products by bacteria in the region of Skopje | V. Dobrosavljevikj; Lj. Kostadinovski; Sh. Musa; R. Pejchinovska ; P. Simjanoski; M. Gjetaj Jakovski | 6-May-2017 | Proceeding article |